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December 13, 2012

Grand Rapids Eats & Drinks: Reserve

I've decided to expand my Chicago Eats series to my hometown, Grand Rapids. My sister and I have a favorite place for wine and cheese that I wanted to share with you, Reserve. It's located downtown, right across the street from The Amway. Reserve opened two years ago in September, it started out as my sister's favorite place, but I love to visit when I'm in town too! They specialize in wine and carry something like 270 different kind of wines, including many selections from Michigan. Their food is always seasonal and often locally sourced.

The whole vibe in Reserve is very cool, it's definitely not a stuffy wine bar. I love the interior design, everything from the light fixtures to the chairs has a modern look. And I can't not mention the huge piece of art behind the bar, it was the winner from the very first year of Art Prize. It's so cool that the piece of art got to stay in Grand Rapids and be on display for anyone to see.

"Open Water" now hanging in Reserve, Image Via

Via reservegr.com
Chandelier close-up, Via reservegr.com
My favorite is getting a cheese plate to go with the wine, you can choose from a variety of ever changing cheeses and pick three or 5 to make a plate. The best part? The cheeses come with fresh Michigan honey and a chutney. The honey is To. Die. For. Oh my, the cheese, the bread and a little drizzle of the honey? Perfection. I think the honey deserves it's own post in the future, it is honestly the best tasting honey I have ever had. The honey is called Hasselman's Pure Michigan Honey. The cheeses come from the Midwest as well and no matter what kinds we get, they are always delicious.





The menu always features a few different tastings, one I had recently was all blended red wine. It's a great way to try a few new wines and learn a little about them too.

Oh look, it's a special edition wine from my favorite, L. Mawby, appropriately named "GR". Love the Michigan wines that Reserve carries.

There's one more thing to love about Reserve, they have an awesome outdoor roof deck. We don't have nearly as many roof decks in GR as Chicago, so I'm very happy Reserve has one. You can't beat sitting up there on a warm Summer night. Or even a Fall night like we did in October. They do have heaters so we can extend the outdoor season in Michigan a bit!




Reserve is a great spot for any occasion; happy hour, date night, dinner, wine tasting, girls night out or all of the above. And kudos to Reserve, they were mentioned in USA Today on Monday for their wine flights!

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Reserve GR
201 Monroe Ave. NW 
Grand Rapids, MI 49503
616.855.WINE
Website

November 28, 2012

Words for Wednesday

I have been such a bad blogger lately! I want to blog, but just haven't been finding the time. So much going on lately, it seems like the last month has been a blur. It's all good things, but still a bit stressful. I'll fill you in soon! In the meantime, hoping things will slow down soon and I can get back to more regular blogging, I miss posting and reading my favorite blogs...

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Love this saying. What a good motto to try and live by. Happy Wednesday readers!

Via

October 17, 2012

Steal of the Week: 25 percent off Tervis Tumblers

Had to share this deal from one of my favorite products -- All Tervis Tumblers are 25% off today! Now's a perfect time to order your college team tumbler or monogrammed cup. These make great holiday gifts! And of course all Tervis Tumblers are Made in the USA!


October 12, 2012

Leaving on a jet plane . . .

Happy Friday! I'm leaving for Arizona this afternoon to see this cutie and soak up some dessert sun with big sister. Couldn't be more excited!

Ice Cream stop this Summer with World's Cutest Brother

AZ, March 2012

Hope everyone has a good weekend and week next week. See you back here in a bit.

October 11, 2012

Chicago Eats: Terzo Piano @ The Art Institute of Chicago

So many good restaurants in Chicago, it can be hard to choose where to eat. Awhile back I was able to check another one off my list, the famed Terzo Piano, located in the Modern Wing at the Art Institute of Chicago. My sister and I stopped by for lunch one afternoon. They are the only restaurant in the Art Institute that does not require you to pay admission to the museum to enter. Their main highlight is lunch, they are open every day of the week for lunch and Thursdays only for dinner (reservations recommended).


For any Chicago Foodies, the head chef here is Tony Mantuano, of Spiaggia fame. The focus of the food is fresh, organic, local and sustainable. The menu is ever changing, so no matter how many times you go there is always something new waiting for you. Even the bread around here is special, homemade foccacia.



We started with the antipasto which was delicious and presented beautifully.



For our meals my sister chose a pasta and I had a sausage sandwich with a side salad. Both were great and perfectly sized portions, not too big. The entrees and salads range in price from $16 - $25.



The setting inside the restaurant is bright, white and modern. My pictures don't do it justice, but it's a very cool interior with walls of windows overlooking the city.



If you're looking for an artfully prepared lunch in a modern setting, you should definitely try Terzo Piano.
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Terzo Piano
Located in the Modern Wing of the Chicago Art Institute
159 East Monroe
Chicago, 60603
312.443.8650

For other restaurant recommendations in Chicago, see my reviews here: Chicago Eats

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